Pacific Fresh Seafood Availability Chart
All Availability is subject Weather Conditions, Government Regulations and Quality Control.
|
Availability |
| Salmon-Spring
(Farmed or Wild) |
January to December |
| Salmon-Sockeye |
May to September |
| Salmon-Coho |
July to October |
| Salmon-Chum |
July to October |
| Salmon-Pink |
July and August |
| Halibut |
March to November |
| Sablefish |
January to October |
| Pollock |
January to April
August to November |
| Cod |
January to December |
| Cod-Ling |
April to November |
| Flounder |
January to December |
| Rockfish |
January to May
July to December |
| Herring Food |
November and December |
| Hake |
June to September |
| Crab-Dungeness |
January to December |
| Shrimp-
Sidestripe |
May to September |
| Oysters |
January to December |
| Clams |
January to December |
| Geoduck |
January to September |
| Sea Urchin |
January to May
October to December |
| Pink Scallops |
January to December |
| Tuna-Albacore |
July to October |
Full Product List (181KB pdf)
Pacific Seafood Availability Chart
Fresh Seafood Selection Guide
Ocean Wise - Good, Bad and Ugly list (155KB pdf)
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